Slow Food Sunday. Amaranth, artisan baked breads, roasted sweet potatoes, roasted corn on the cob. Yard long beans, simmered in garlic and fresh tomatoes. Throw it all in a pan with spices, experiment, and you have dinner. The Farmer's market on Saturday is something to look forward to every week, since these folks grow and harvest their own produce. Buying veggies to the sounds of live Jazz music puts a smile on every mug there.
1 comment:
umm, i'll be right over for dinner! LOL! that looks delish.
i love farmers markets too.. so fresh. lets enjoy them before it gets cold again! xoxo
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